A study from the University of Nottingham reveals that combining prebiotic (nutrition) with omega-3 fatty acid enhances immune and metabolic health, potentially reducing chronic inflammation risks.
- The research published in the Journal of Translational Medicine demonstrates that a synbiotic blend of kefir and dietary fiber is more effective for health than isolated supplements.
- Findings indicate that the combination of microorganism from kefir and omega-3 fatty acid supplements can significantly lower inflammation and improve overall metabolism.
- The study emphasizes the importance of fermentation processes in prebiotic (nutrition) to enhance the anti-inflammatory effects of the dietary supplements used.
Why It Matters
This research highlights the growing importance of synergistic dietary strategies in health, suggesting that innovative combinations of supplements can combat chronic diseases linked to inflammation, reflecting a shift towards more holistic nutritional approaches.