Farmers in Lanzarote have revived traditional techniques to cultivate crops in volcanic ash, showcasing a sustainable approach to agriculture that addresses climate change and enhances food security.
- In the 18th century, volcanic eruptions transformed Lanzarotes landscape, prompting farmers to innovate with techniques that now form part of the Globally Important Agricultural Heritage Systems.
- The Food and Agriculture Organization endorses these heritage farming practices, which utilize traditional knowledge to optimize water use and maintain biodiversity in one of Europes driest regions.
- The revival of these methods in Lanzarote demonstrates the potential for sustainable agriculture to combat climate change and ensure long-term food security for local communities.
Why It Matters
This story highlights the importance of preserving traditional agricultural practices as viable solutions to contemporary challenges like climate change and food scarcity, illustrating how local adaptations can contribute to global sustainability efforts.